Nestled amidst the stunning landscapes of Himachal Pradesh, Sky One Ski offers you not just breathtaking views but also a delightful culinary journey. Our chefs prepare authentic Himachali dishes, packed with flavor and tradition, that will tantalize your taste buds and transport you to the heart of the mountains.
Here’s a glimpse into some of the must-try delicacies we have in store for you:
- Dham: A Feast for the Senses – Dham is not just a dish, it’s a complete celebratory meal served during festivals and special occasions. Imagine a spread of lentils, rice, curries like Madra (made with chickpeas and spices), and Khatta (a tangy yogurt-based dish). Paired with fluffy rotis or steamed rice, Dham is a true celebration of Himachali cuisine.
- Siddu: The Steamy Goodness – A staple in the region, Siddu is a steamed bun made with wheat flour and stuffed with savory fillings like potatoes or lentils. The unique cooking method, using stones and leaves, gives it a distinct flavor and aroma. Enjoy Siddu with a dollop of ghee or local chutney for an unforgettable experience.
- Madra: A Chickpea Delight – A vegetarian’s paradise, Madra is a thick, flavorful curry made with chickpeas, tomatoes, and a blend of aromatic spices. This protein-rich dish is a staple in many Himachali households and is sure to leave you wanting more.
- Kullu Trout: A Local Catch – For the seafood lovers, we have a special treat! The pristine rivers of Himachal Pradesh are home to the elusive Kullu Trout. This freshwater fish is prepared in various styles, from tandoori to curried, and is a true representation of the region’s fresh mountain flavors.
- Babru: A Savory Surprise – Don’t be fooled by its resemblance to a Kachori! Babru is a deep-fried flatbread stuffed with a mixture of urad dal (black gram) and spices. The crispy exterior gives way to a soft, flavorful filling, making it a perfect accompaniment to your meals.
- Mittha: The Sweet Ending – No meal is complete without a touch of sweetness. Himachal Pradesh offers a variety of sweet treats like Mittha, a rich pudding made with rice, lentils, and jaggery. This decadent dessert is a perfect way to end your exploration of Himachali cuisine.
These are just a few of the many culinary treasures waiting for you at Sky One Ski. Come experience the warmth of Himachali hospitality and embark on a delicious adventure through the mountains!
